Julie combines industry experience in agriculture and food service with strong business acumen in sales, operations, and project management. She holds a Bachelor's in Agriculture from Wilmington College (Ohio) and an MBA from Chatham University.

At Paramount, Julie leads project management and mentors many of our food-business clients. She's results-driven, process-focused, attentive to each client's individual needs, and she adapts her approach to help entrepreneurs build scalable, sustainable operations.

Outside of work, Julie is passionate about cooking, gardening, reading, travel, and the theater. She uses a bullet journal to stay organized across every part of her life.